Noritacos
This Japanese panko-breaded pork with tonkatsu sauce, sesame seeds, chive and avocado is a must.
This cool Japanese fried chicken karaage with a touch of ginger, comes with lemon, our special mixed salad, eel sauce, furikake, chilli and chilli sauce.
Our fried tempura soft shell crab comes with lamb lettuce, sushi rice, sesame seeds, aonori, chive, coriander, shichimi togarashi and spicy mayo.
Looking for a “POP” party in your mouth? Try our kanikama (crab stick) mixed with masago (capelin roe) and mayo, salmon, sesame seeds, aonori, chive, coriander and bubu arare (Japanese popped rice). Contains coriander cannot be removed.
If you are looking for a vegetarian option, you will love it! Lamb lettuce, carrot, onion, green apple, edamame, cabbage, avocado, sushi rice, sesame seeds, aonori, chive, coriander and sesame dressing. *VEGAN Contains coriander cannot be removed.
Missing the tropical weather? You should try this one then, with mango, tuna, salmon, masago (capelin roe) avocado, sushi rice, sesame seeds, aonori, chive, and coriander.
Our “orale” inspired version comes with tuna, salmon, pico de gallo (tomaotes, coriander, red onion, lemon juice), lamb lettuce, sushi rice, sesame seeds, aonori, chive and kimuchee sauce. Contains coriander cannot be removed.
Sides
Japanese style crispy fried chicken with chilli sauce, chilli, lemon, sesame seeds and coriander.
Japanese style crispy fried chicken with unagi sauce, sesame seeds and chive.
Ball-shaped octopus snack with takoyaki sauce, spicy mayo, sprinkled with aonori, sesame seeds, chives and katsuobushi (bonito flakes),
(4 pcs.)
Salty casava fries with shichimi togarashi and spicy mayo (on a side – not vegan).
